Sterile Disposable Scalpel – Surgical Cutting Blade for Cuttings and Precision Pruning
Sterile Disposable Scalpel – Surgical Cutting Blade for Cuttings and Precision Pruning
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Tipo: Bisturí/escalpelo desechable para esquejes y podas de precisión
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Material: Mango de plástico y cuchilla de acero
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Medidas: 14 cm de largo, 1 cm de ancho, hoja de 2,5-3 cm en la punta
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Formato: Disponible en unidad individual o caja de 10 unidades
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Description
- 🔪 Precise cut: The scalp or scalpel is ideal for precise, crucial cuts for cuttings, ensuring that the plant is healed properly and rootes faster.
- 🌱 Infection prevention: A clean cut with a scalpel minimizes the risk of infection in plants, promoting a faster and more healthy recovery.
- 🧼 Maintenance and cleaning: It is essential to clean and disinfect the scalpel before and after each use to avoid oxidation and ensure its effectiveness in each cut.
- 📦 Pack availability: You can acquire the scalpel individually or in 10 units pack, depending on the frequency of use in your cultivation.
Full description
Why use a scalpel or scalpel?
The scalpel or scalpel is a tool with which you can make very precise cuts. Something that results ideal, for example, when making cuttings, since the cleanliness of the cut is very important. Precisely, whenever you make cuttings it is best to use this tool that guarantees a cleaner and more precise cut. This way the plant will heal well, the cell walls will not break and the cutting will root perfectly. The scalpel or scalpel cut the branches and stems for pruning and cuttings. The cuts will be clean so that the plants are not at risk of suffering from any infection or disease. The vines recover much sooner if the cut is cleaner. Furthermore, this way you guarantee that the plants generate roots sooner.
How to use a scalpel or scalpel safely?
The economical scalpel/scalpel cuts plant stems and branches cleanly and without damaging them. Once used, we must clean and preserve the scalpel/scalpel well. Otherwise, if it is left wet it will rust and will no longer be useful for the next occasion. It is recommended to disinfect before and after each use.
Buy individual or pack scalpels for your crop
You can buy a scalpel individual or a full box of 10 units, depending on how often you use it. The The handle of the scalpel is made of plastic and the blade is made of steel.. It measures 14 centimeters long and 1 centimeter wide. The cutting blade is only at the tip, which varies between 2.5 and 3 centimeters in surface.
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How to use
